I am taking an online art history class that is making me challenge myself a bit each week in my preconceptions about art. This week we covered how artists can show the passage of time and movement within a piece. And our sketchbook assignment was to use a series of photos to show time or movement.
I immediately thought about some sort of felting project to show in various stages as I was making it but then I realized I wanted to think about food in relation to time. I spend a lot of time making food and taking photographs, hopefully in as perfect or as appealing a state as possible, but us food bloggers don't spend much time telling you to slow down and enjoy your food or even to think much about the part about eating it. I joke all the time that I spend an hour and a half making something for dinner that we could easily inhale in 10 minutes if we don't pay attention.
So, for lunch today, I decided to pay attention.
I made a vegan sweet potato and cauliflower curry stew and stopped to document as I ate it. I would think that stopping to take photos would be distracting, but it actually made me think about what I was eating.
I think I could stand to slow down and think about my food more often.
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